We’ve been in Digby now for 2 full weeks, half way through our 3rd week. In this time Edward had not worked at all for the first two weeks. Department of fisheries stopped the boats from going out so there were no lobsters. He finally got a call Monday night he was working Tuesday. I drove him in at 6 a.m. to Digby to meet Dad and Denton at Tim Hortons. He worked from 7 a.m. to about 6 p.m. and I went back into town to meet them at Tim Horton’s again and then we were going to grab some groceries at the Superstore. We got groceries, got back in the car and got about 3 minutes down the road and I started to have issues breathing and felt like I was having an Asthma attack, something I haven’t really had much in years, just the occasional one. By the time we got home I was really having issues.
What neither of us considered in this whole thing is I am allergic to shell fish! Of all the things not to take into consideration, that had to be the worst one not to think of. We made it home, I didn’t have an inhaler but he did, so I took his. I made him strip out in the lean-to and throw his clothes right in the washer and I washed them twice. We talked it over and decided we couldn’t chance it as I have gone into anaphalactic shock before from eating shell fish. We just never considered the smell an issue or touch, just ingestion. I had heard of people reacting to the smell but never really experianced it myself. Only ever had issues if trying to eat it. On top of that he came home soaked and reeking of it. Needless to say he now has to look for another job. He’s frustrated and I feel for him he hates not working and not bringing in money for us. But we will survive, we just can’t chance it. On a good note though he has an interview at Walmart.